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Chemical Components and Antibacterial Activity of Cinnamomum culilaban Extract from Southeast Maluku
The bark of Cinnamomum culilaban , endemic to Southeast Maluku, has the potential as an antibacterial. This study aimed to determine the antibacterial activity of C. culilaban bark extract isolated using...Imanuel Berly Delvis Kapelle
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Shielda Natalia Joris
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Fauzan Saleh
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Nini Munirah Renur
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Antibacterial Activity of Mouthwash with Celery and Cinnamon Extracts Against Streptococcus mutans and Staphylococcus aureus
Dental caries remains a major oral health problem in Indonesia and is closely associated with dental plaque accumulation caused by pathogenic bacteria such as Streptococcus mutans and Staphylococcus aureus . The...Agung Nur Cahyanta
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Dian Rahmawati
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Prihastini Setyo Wulandari
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Compound Profile of Methanol Extract of Katang-Katang Leaves (Ipomoea pes-caprae) and Evaluation of Its Antibacterial and Antioxidant Activities
Increasing antibiotic resistance has prompted the search for safer and more sustainable natural alternatives. Ipomoea pes-caprae, a coastal plant traditionally used for the treatment of wounds and inflammation, is...Dessy Rosye Rooy
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Imanuel Berly Delvis Kapelle
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Rosmawaty
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Potential of Colicin as an Antibacterial Agent in Escherichia coli
The development of antibiotics calls for the critical consideration of instances of resistance. Infectious disorders brought on by resistant bacterial infections could affect the entire world. It is believed that the...Cynthia Gozali
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Andriansjah Rukmana
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Green Synthesis and Antibacterial Activity of Silver Nanoparticles using Turi (Sesbania grandiflora Lour) Leaf Extract
Research has been carried out on the ability of antibacterial activity with using Ag nanoparticles with a variation of the AgNO 3 mole ratio of 0.5 mM and 1.5 mM as much as 90 ml and the amount of turi leaf extract...Wilda Amananti
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Aldi Budi Riyantal
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Kusnadi Kusnadi
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Kawther Ameen Muhammed Saeed Aledresi
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Testing the Antibacterial Activity of Red Ginger Essential Oil and Red Ginger Methanol Extract
The red ginger plant is a spice plant used in traditional medicine and has the potential to be antibacterial. This research aims to isolate and identify red ginger essential oil, extract red ginger, and test...Imanuel Berly Delvis Kapelle
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Mirella Fonda Mauhurry
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Prisca Nelcy Neite
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Endophy Bacterial Phenoty of Aloe Vera (Aloe barbadensis miller) as the Producer of Antibacterial Compounds Towards Eschericia coli and Staphylococcus aureus
The aims of this research are to isolate endophytic bacteria in aloe vera, to determine the antibacterial ability of endophytic bacteria contained in aloe vera against the growth of Staphylococcus aureus and...Hildegardis Missa
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Aloysius Djalo
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Sardina Ndukang
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Molecular Docking of ftsZ Protein of Staphylococcus aureus to Indonesian Herbal Compound
Microbial resistance to antibiotics is a growing global problem, and new antibacterial agents are needed to overcome this. One of the bacteria with a high level of resistance is Staphylococcus aureus . Herbal...Maria Diyan Monica
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Linda Erlina
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Fadilah Fadilah
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Rafika Indah Paramita
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Antibacterial Potential of Actinomycetes Isolates from Imperata (Imperata cylindrica L.) Rhizosfer Against Eschericia coli and Staphylococcus aureus
Research on the Antibacterial Potential of Actinomycetes Isolates from the Rhizosphere of imperata ( I mperata c ylindrica L. ) Against Eschericia coli and Staphylococcus aureus has been conducted at the...Feskaharny Alamsjah
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Apriliana Wahyuni
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Kawther Ameen Muhammed Saeed Aledresi
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Study of The Antibacterial Activity of Endophytic Fungus That Colonize With The Twig of Andrographis paniculata
Reports of the chemical constituents of Andrographis paniculata showed that this plant produced various secondary metabolites with antibacterial activity. Further exploration of bioactive compounds from A....Varel Anshar Al Khairi
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Sri Benti Etika
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Suryelita Suryelita
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Mariam Ulfah
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Riga Riga
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Identification of Klebsiella pneumoniae and the Inhibitory Effect of Soursop Leaves (Annona muricata L.) on Swab Samples from Diabetes Patients
Diabetes mellitus is a chronic metabolic disorder that increases susceptibility to bacterial infections, particularly in chronic wounds. This study aims to identify Klebsiella pneumoniae in wound swab samples from...Yulia Ratna Dewi
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Emma Ismawatie
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Yulita Maulani
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Antibacterial Test of Ziziphus spina-christi (L.) Desf. Leaves Extract Againstgram-Positive Bacteria
Ziziphus spina-christi (L.) Desf. is a member of the Rhamnaceae family, which has efficacy values as herbal plants used in traditional medicines. The spread of infectious diseases in humans has increased in recent...Feskaharny Alamsjah
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Anthoni Agustien
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Fadhila Cantika
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Broiler Response on Increase in Flour Leaves Miana (Coleus atropurpureus, L) as a Feed Aditive in Ration
Increased bacterial resistance to antibiotics provides a great opportunity to obtain antibacterial compounds by utilizing bioactive compounds from biological natural wealth. In Indonesia there are many known...Nelzi Fati
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Ramond Siregar
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Ulva Mohtar Luthfi
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Debby Syukriani
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Toni Malvin
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The Potential of Active Compounds from Melinjo Leaves (Gnetum gnemon) as an Antihistamine using Molecular Docking Approach for Acetylcholine Muscarinic M3 Receptor Inhibition
Melinjo leaves (Gnetum gnemon) have been used traditionally in Maluku to treat spoilage in the fish product. Melinjo leaves contain secondary metabolites with anti-inflammatory and antibacterial biological...Nelson Gaspersz
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Matthew Adi Honey Amos
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Yusthinus T. Male
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Muh. Daswar A. Baharudin
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Dean Y.E. Leuwol
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Rahma El
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Priska M. Pattiasina
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Mario R. Sohilait
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Herland Satriawan
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Physiological Organ Profile of Broilers Added Fermented Extract of Bitter Leaves (Vernonia amydalina) in Drinking Water
The use of AGP (Antibiotic Growth Promoter) in several countries has been widely banned in broiler cultivation, thus triggering experts to discover the use of medicinal plants as antibiotics and natural broiler...Nilawati
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Nelzi Fati
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Eva Yulia
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Toni Malvin
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Ramaiyulis
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The Effect of Ethanol Solvent Concentration on Antimicrobial Activities The Extract of Andalas Endophytic Bacteria (Morus Macroura Miq.) Fermentation Product
Anti-Biotic resistance is a health problem globally. It is able to overcome with a new anti-microbial compound that can be produced from Andalas endophytic bacteria. This compound can be obtained through the...Larasati Arum Utami
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Dwi Hilda Putri