Antimicrobial Activities of Extract of Andalas Endophytic Bacterial Fermentation Products in Overcoming Oral Cavity Infection

Authors

  • Dwi Hilda Putri Department of Biology, Faculty of Mathematics and Natural Science (FMIPA), Universitas Negeri Padang, Indonesia
  • Ratih Rahayu Department of Biology, Faculty of Mathematics and Natural Science (FMIPA), Universitas Negeri Padang, Indonesia
  • Dinda Sahara Department of Chemistry, Faculty of Mathematics and Natural Science (FMIPA), Universitas Negeri Padang, Indonesia
  • Nurhelmi Nurhelmi Department of Biology, Faculty of Mathematics and Natural Science (FMIPA), Universitas Negeri Padang, Indonesia
  • Violita Violita Department of Biology, Faculty of Mathematics and Natural Science (FMIPA), Universitas Negeri Padang, Indonesia

DOI:

https://doi.org/10.24036/eksakta/vol20-iss2/181

Keywords:

oral cavity infections, endophytic Andalas, antimicrobial

Abstract

Dental and oral infection problems can be overcome using natural antimicrobial compounds from bacterial endophytic resulted from bacterial fermentation. This study aims to determine the effectiveness of extracts of Andalas endophytic bacterial fermentation products in treating oral cavity infections. Fermentation products was extracted using maceration methods. Antimicrobial activity of Andalas endophytic bacterial fermentation product was evaluated to S. mutans and C. albicans by disk diffusion method. The study showed that the optimum concentration of extract in inhibiting microbial growth that causes oral cavity infections was at  12.5%.

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Published

2019-08-31

Issue

Vol. 20 No. 2 (2019): Eksakta : Berkala Ilmiah Bidang MIPA (E-ISSN : 2549-7464)

Section

EKSAKTA: Berkala Ilmiah Bidang MIPA

License

This is an open-access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License (http://creativecommons.org/licenses/by/4.0/) which permits unrestricted non-commercial use, distribution and reproduction in any medium

How to Cite

1.
Antimicrobial Activities of Extract of Andalas Endophytic Bacterial Fermentation Products in Overcoming Oral Cavity Infection. EKSAKTA [Internet]. 2019 Aug. 31 [cited 2026 Jul. 28];20(2):106-11. Available from: https://eksakta.ppj.unp.ac.id/index.php/eksakta/article/view/181

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