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Study the Effect of pH on the Fermentation Anaerobic-Aerobic Siwalan (Borassus flabellifer L.) Sap to Produce Acetic Acid
This research is to study the effect of ethanol fermentation aerobic pH on acetic acid product. Anaerobic fermentation uses saccharomyces cerevisiae to produce ethanol, and aerobic fermentation uses acetobacter...Elly Agustiani
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Destri Susilaningrum
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Atiqa Rahmawati
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Fibrillian Z.L.
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Dimas L.R.