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Bioinformatics Study Genes Encoding Enzymes Involved in the Biosynthesis of Carotenoids Line Cassava (Manihot esculenta)
Cassava ( Manihot esculenta ) is one of the food crops that contain high carbohydrate and is used as a raw material for various industries. Cassava also contains several types of proteins, including beta-carotene.... -
Diversity of the Starch Granule Morphology of Several Types Cassava (Minihot esculenta Crantz)
Cassava ( Manihot esculenta Crantz), which is commonly called singkong is multipurpose crop that can be processed as food, feed and other cassava-based bioproduct. Potential application of cassava starch is...