Sirtin AA, Makky M, Santosa S, Cherie D. Non-Destructive Evaluation Quality of Oil Palm Fresh Fruit Bunch (FFB) (Elaeis guineensis Jacq.) Using Thermal Imaging in the Grading Process . EKSAKTA [Internet]. 2025 Sep. 30 [cited 2025 Oct. 30];26(03):312-28. Available from: https://eksakta.ppj.unp.ac.id/index.php/eksakta/article/view/611